Events Calendar

Laying up supper
Saturday 17 October 2020, 20:00 - 23:00

 

Come and join us for the 2020 Laying Up Supper!

 


 Menu

Starters:

A) Thai-style fish cake, carrot & coriander salad, sweet chilli

B) Caramelised onion, thyme & goats cheese tart, rocket & balsamic salad

Mains:

C) Roast salmon fillet, new potatoes, peas & grilled asparagus, hollandaise sauce

D) Individual chicken & ham pie, mustard mash, seasonal vegetables & gravy

Desserts:

E) White chocolate cheesecake, rasberry coulls

F) Bread & butter pudding, marmalade ice cream


Please book by no later than Saturday 10th October 2020


 



 


Payment :

After clicking on the button at the end of the form "Submit and pay", you will be presented with a page where you can select the number of places you wish to pay for, and will then be passed to the Stripe Secure Payments form, where you can enter credit / debit card details. Any problems, please contact This email address is being protected from spambots. You need JavaScript enabled to view it..

Please do not pay by cash or cheque, since this causes unnecessary work and extra costs for the Club.


 

 

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